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BJ’s Live Music Club

BJ’s Live Music Club (Ball Street, Paceville, St. Julian’s) — Come and enjoy a very warm friendly welcome atmosphere with different Genre of music each day of the week. So surely at least once a week, you gonna have a day you don’t wanna miss. From soft Jazz, Acoustic, Bluegrass and Classical music on a […]

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Bar Celona

Bar Celona (Wilga Street, Paceville, St. Julian’s) – this is another popular nightspot within the Paceville district. This venue has an outdoor lounge area, along with an interior whose DJ plays a variety of dance music. On occasion, live musicians appear here as well.

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Villa Brasserie

Villa Brasserie (39 Main Street, Balluta Bay, St. Julian’s) – located within a 19th century villa, this is a high-end restaurant with a view of the bay. The Villa serves a variety of fish and meat dishes, along with pastas and pizzas. No doubt, the main draw is still the elegant seaside atmosphere, which means […]

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Trabuxu Bistro

Trabuxu Bistro (8/9 South Street, Valletta) — this Bistro is eclectically decorated with local memorabilia and objets d’art — blending the history of the premises with Trabuxu’s own personal styles. Each item has been carefully selected and has its own story to tell thus enticing diners to imagine its tale. A varied collection of modern […]

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Ta ’Nenu

Ta’ Nenu (143 St. Dominic’s Street, Valletta) – due to its close proximity to Sicily, Malta has its own version of pizza. Known locally as ftira, it’s thick-crusted (like Sicilian pizzas, but with sesame seeds on top of the crust), and has toppings such as capers, Gozitan cheese and olives, and on occasion fish, meat […]

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Ta ‘Kris

Ta’Marija (Constitution Street, Mosta) – located 21 minutes west of Valletta, local dishes served here include home-made ricotta ravioli in tomato & basil; creamy rice with rabbit liver, mushrooms, parmesan, cream, garlic & onion; and swordfish braised in a tomato, olive, caper, garlic & herbal sauce.   For those looking for the island’s old school […]

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Ta ‘Kris

Ta’ Kris (80 Fawwara Lane, Sliema) – located across the bay from historic Valletta, this restaurant’s owner (Chris) produces a homemade style Maltese cuisine like Dad’s Famous Braggioli, Thick Home Made Beef Stew, Sautéed and Marinated Pork Chops, Veal Escalopes or Rabbit. Ta Kris is situated instead of one of the oldest and largest bakeries […]

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Str.Eat Whiskey & Bistro

Str.Eat Whisky & Bistro (Strait Street, Valletta) – located behind a popular bar that happens to serve 70 varieties of whisky, this bistro is best known for its salmon (cured in 10-year-old Talisker whisky). Along with that, it serves a variety of Italian and Maltese dishes. Note: for those looking for a quiet meal here, […]

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Rubino

Rubino (53 Old Bakery Street, Valletta) – this restaurant serves local popular dishes such as baked pasta or ghagin grieg, sfinec ta l-incova – a deep fried savory doughnut with anchovies. A selection of mezes with different Maltese dishes/appetizers, served with the famous Valletta crusty bread is a firm favorite with both locals and foreigners. […]

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Rampila

Rampila (St. John Cavalier Street, Valletta) – designed & built by the Knights of St. John in the 16th century as part of the defensive bastions guarding the then-newly constructed city of Valletta, Rampila is now a haven for good food and wine set against a spectacular backdrop. Items served here include Chicken escalope (breaded […]